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Opening of the Swiss Taste Week
12 September 2012
Alain Berset opens the Swiss Taste Week. He recalls that until recently he himself championed the recognition of regional products.
Taste, he says, is a chain that begins with the farmer: without good produce, no great cooking. “Global kochen, lokal essen”. The speech shares two paragraphs with the one at Goûts et Terroirs.
Speeches on this site
- Ouverture de la Semaine suisse du Goût (French-language page)