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Opening of the Swiss Taste Week

12 September 2012

Alain Berset opens the Swiss Taste Week. He recalls that until recently he himself championed the recognition of regional products.

Taste, he says, is a chain that begins with the farmer: without good produce, no great cooking. “Global kochen, lokal essen”. The speech shares two paragraphs with the one at Goûts et Terroirs (entry 54).

Speeches on this site

Details

  • Date: 12 September 2012

Venue

  • Berne